What Makes Pulao a Distinct Food Item in India?

Pulao is one of the most popular dishes in India. It is mostly known for its aromatic fragrance and amazing taste. Pulao is healthy and it is easy to cook. The delicious food item is an Indian style rice pilaf that can be prepared with various ingredients like vegetables and meat.
 

 

 

 

Pulao can be cooked with basic pantry ingredients and you don’t have to be a professional chef for this. Pulao is a common food item in India and it can be found on the menu of almost all restaurants, parties and celebrations. Have a look at some key facts on pulao and learn why it is so popular in India.
 
History and Variants of Pulao Recipe
 
Pulao is one of the oldest dishes in the world and its history can be traced back to ancient India. The mention of pulao recipe can be found in the Indian holy book Mahabharata. According to the historians, pulao or pilaf was cooked and taken by the people of a vast territory that ranged from India to Spain.
 
Pulao comes with several variants and you can trace out similar dishes with different names in many countries across the world. In India, you can see variants like matar pulao, zarda pulao, coconut milk pulao, chicken pulao, tawa pulao, Kashmiri pulao and more. Each of the variants comes with different taste and fragrance and you will need different ingredients for them.
 
Here, you have to remember that biryani is not a variant of Pulao and you can find many differences between them. In Pulao, the rice is cooked with vegetables, meat or any other ingredients whereas, in biryani, ingredients and rice are cooked separately. Biryani is richer than pulao and it is served differently.
 
Ingredients and Serving Methods
 
Cooking pulao at home is quite easy and you can prepare it with basic ingredients. Before preparing this delicious food item, make sure you have basmati rice or any fragrant rice, sliced onion, ghee or oil, green chilli, chopped vegetables like beans, carrot and potatoes. In bring accurate taste, you have to add ginger and garlic paste, mint-like coriander or pudina leaves.
 
The procedure is quite easy and you can prepare it at your home. Online tutorial including videos on YouTube can e a great source of knowledge. Online tutorials can guide you in every step and you can rely on them. Visit a reputable website and follow experts’ suggestion in the process of making delicious pulao for your dearest ones.
 
Pulao comes with good nutritional value, as it has vitamin, calcium, iron, potassium, protein, carbohydrates and calories (510 Kcal).
 
The delicious food item can found on the menu of almost all Indian restaurants. You can also prepare the pulao recipe at home following the online tutorial. YouTube videos can be a great source of knowledge and you can use them to prepare this delicious and historic food item.